After the glorious weather and incredible beaches, perhaps one of the best aspects of a vacation in Turks and Caicos is enjoying some of the fabulous dining opportunities on Providenciales.
One of the best places to do that is at Asú on the beach, a new Turks and Caicos restaurant at the Alexandra Resort.
Asú means sunset in Taino, the language spoken by the Arawak Indians who lived in Turks and Caicos centuries ago.
The newly renovated restaurant facilities emphasize a relaxed environment overlooking world acclaimed Grace Bay. Cheerful and contemporary decor welcomes guests during the day, and by night patrons are presented with a magical dining atmosphere under a starlit sky accentuated by swaying illuminated baskets.
Asú on the Beach offers barefoot dining on the beach at dinner, which is always a special treat for island visitors.
The indoor dining area includes an open concept kitchen, as well as an upgraded bar and dining area, and an air conditioned function room for private events.
Alexandra Resort guests can enjoy food and beverage service on the beach, at the restaurant’s swim up pool bar, and poolside.
Asú on the Beach is daily for breakfast, lunch and dinner.
The restaurant joins the Turks & Caicos Collection of other resort restaurants that include Kitchen 218 at Beach House, and Salt Bar & Grill and Fire & Ice at Blue Haven Resort and Marina.
Kitchen 218 at Beach House Resort offers a stunning combination of brilliant cuisine and performance art. It has quickly earned a reputation as one of the leading dining establishments on Providenciales.
At Blue Haven Resort and Marina, Fire and Ice features a delightful and elegant waterfront dining venue, while the casual Salt bar and grill is suited to vacationers seeking a casual meal or a place to enjoy tapas and happy hour.
Guests of the Alexandra Resort can take a complimentary dining shuttle to dine at Blue Haven Resort and Marina, and Beach House Resort. The complimentary shuttle operates daily and reservations are required. Guests should reserve their shuttle service at least 30 minutes prior to departure with the Guest Services team. The shuttle has a maximum capacity for six passengers.
For more information and to make reservations to dine at Asú on the Beach, email firstname.lastname@example.org.